Eggplant Salad like you’ve never had it! It’s fresh and crunchy yet warm and soft from the eggplants. My maternal grandfather had 12 children, yea that’s correct, that’s not a typo. All 12 were with my grandmother, so yea. (My dad is also 1 of 10! Needless to say I have a ton of cousins…
Sides
Pan Fried Okra with Garlic Cilantro
Pan Fried Okra with Garlic Cilantro is a favorite of mine which requires only a handful of ingredients! Hi! I feel like I’ve been slacking on posting recipes, I’m sorry! I’ve been so busy with the manufacturing of our Muhammara product. So many bumps along the way, but I’m just trucking along because I…
Syrian Three Cheese Pasta
Syrian Three Cheese Pasta is so good that its considered completely okay to serve this for breakfast, brunch, lunch and/or dinner. I tried to find out the history of this pasta because I don’t think my grandmother was rolling pasta dough. I’m pretty sure there is a historical story, something to do with Italians or…
Apricot Glazed Roasted Carrots
Apricot Glazed Roasted Carrots is not just a pretty dish to look at, it’s easy to make! How pretty are these carrots! I was so overwhelmed with excitement when I saw them I couldn’t decide what dish to make. They’re screaming fall, autumn, October yet I’m in California where we’re experiencing a heat wave, over…