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Fried Okra with Garlic Cilantro
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2
Cups
cut Fresh Okra
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1/2
cup
diced tomato
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1/4
cup
chopped fresh cilantro
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1
tbsp
chopped garlic
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1
tbsp
olive oil
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Salt
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Sauté cut Okra in olive oil until slightly browned (few minutes)
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Remove Okra from skillet
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Toss with remaining ingredients (cilantro, garlic, tomato, salt)
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Serve with pita bread
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Cannot believe how easy it is